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Shop Dumplings (gf, vegan options)
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Dumplings (gf, vegan options)

NZ$27.00
sold out

Quantity per pack = 12.

Pork & Chives
The most classic and favourite combination of Cantonese flavour. Bursting with the fresh taste of locally grown chives.

Chicken & Coriander
An all-time favourite. NZ Food Awards winner. Bursting with freshness from the fresh coriander.

7+ Greeneries (vegan)
A combination of seven different types of vegetables, carefully selected for their taste and texture. Flavoured with Kim’s special in-house vegan sauce.

Chicken Lemongrass
(no soy, sesame, onion, garlic, sugar. Low FODMAP)
Bursting with tropical flavours of fresh pineapple, lemongrass, kaffir lime and turmeric.

Beef & Thai Basil
(no soy, sesame, onion, garlic, sugar. Low FODMAP)
The subtle sweetness of the tomatoes paired with Thai basil, black pepper and ginger to flavour the grounded beef.

Mushrooms & Tofu (vegan)
(no sesame, onion, garlic, sugar. Low FODMAP. )
Unami, unami, unami! Flavoured by 3 types of mushrooms that are complimentry to each other for taste and texture. Completed with NZ made organic tofu and locally grown chives.

Flavour:
Add To Cart

Quantity per pack = 12.

Pork & Chives
The most classic and favourite combination of Cantonese flavour. Bursting with the fresh taste of locally grown chives.

Chicken & Coriander
An all-time favourite. NZ Food Awards winner. Bursting with freshness from the fresh coriander.

7+ Greeneries (vegan)
A combination of seven different types of vegetables, carefully selected for their taste and texture. Flavoured with Kim’s special in-house vegan sauce.

Chicken Lemongrass
(no soy, sesame, onion, garlic, sugar. Low FODMAP)
Bursting with tropical flavours of fresh pineapple, lemongrass, kaffir lime and turmeric.

Beef & Thai Basil
(no soy, sesame, onion, garlic, sugar. Low FODMAP)
The subtle sweetness of the tomatoes paired with Thai basil, black pepper and ginger to flavour the grounded beef.

Mushrooms & Tofu (vegan)
(no sesame, onion, garlic, sugar. Low FODMAP. )
Unami, unami, unami! Flavoured by 3 types of mushrooms that are complimentry to each other for taste and texture. Completed with NZ made organic tofu and locally grown chives.

Quantity per pack = 12.

Pork & Chives
The most classic and favourite combination of Cantonese flavour. Bursting with the fresh taste of locally grown chives.

Chicken & Coriander
An all-time favourite. NZ Food Awards winner. Bursting with freshness from the fresh coriander.

7+ Greeneries (vegan)
A combination of seven different types of vegetables, carefully selected for their taste and texture. Flavoured with Kim’s special in-house vegan sauce.

Chicken Lemongrass
(no soy, sesame, onion, garlic, sugar. Low FODMAP)
Bursting with tropical flavours of fresh pineapple, lemongrass, kaffir lime and turmeric.

Beef & Thai Basil
(no soy, sesame, onion, garlic, sugar. Low FODMAP)
The subtle sweetness of the tomatoes paired with Thai basil, black pepper and ginger to flavour the grounded beef.

Mushrooms & Tofu (vegan)
(no sesame, onion, garlic, sugar. Low FODMAP. )
Unami, unami, unami! Flavoured by 3 types of mushrooms that are complimentry to each other for taste and texture. Completed with NZ made organic tofu and locally grown chives.

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Contact

info@kimskitchen.co.nz
+6421 183 6602

Suite 3, 182 Main Rd, Tawa, Wellington (in the alleyway next to the Lotto Shop).

Opening hours (closed on public holidays)
Tues-Fri 10:30 am - 5:30 pm
Saturday 10:30 am -3:00 pm